Wednesday, 5 December 2012

Popular Traditional Christmas Sweets

20 days more to Christmas...  are you ready for this hoilday seasons?

With our global network and understanding, here are some exotic ideas while you are planning your Christmas feast.

Traditional Christmas Sweets 
  1. FRANCE: Buche de Noel
    - GĂ©noise or other sponge cake, baked in a large Swiss roll pan
  2. USA: Pumpkin Cake
    - with cinnamon and ginger, frosted with cream cheese frosting
  3. SPAIN: Nougat
    - made with sugar or honey, roasted nuts
  4. HUNGARY: Beigli
    - roll of sweet yeast bread with a dense, rich, bittersweet filling
  5. ITALY: Panettone
     - a type of sweet bread loaf originally from Milan
  6. SWEDEN: Pepparkakor
    - heart-star and goat-shaped gingerbread biscuit
  7. UK: Christmas Pudding
    - steamed pudding, with dried fruit and nuts, usually made with suet
  8. PORTUGAL: Pain Perdu
    - French toast made with bread and eggs, milk, sugar and cinnamon
  9. GERMANY: Lebkuchen
    - a large cookies made of honey

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